We are a group of professional chefs that enjoy eating and testing the latest culinary products. Everything from frying to baking to grilling is part of our specialty.
My name is David Jones and I’ve been part of the cooking industry for more than 25 years, having worked at some of the finest restaurants in the world.
After trying 100s of different types of cookware for my own personal and professional use, I decided that it would be helpful to share this with other aspiring cooks.